January 20 - February 24. Create in the kitchen with supervision; kids will make his or her own recipes with selective ingredients to show case their talent and taste buds. Students will learn kitchen safety, measuring skills and how to cook and bake some selected dishes. This class is a life time skill and benefits the whole family.
Instructor’s name:
Jacqui Savage
Course Type:
6 weeks; class meets once a week for 2 hours
Class Time:
January 20 - February 24, Saturdays, 3-5 pm (12 hours of instructional time)
Tuition:
$65 members; $90 non-members
Ages:
5th grade and exceptions made with permission
Supply Included:
Material are included in class fee.
To RSVP please fill out our registration form here or call us at 405-744-1535.